To cook well all you need is passion, a great deal of attention and the habit of being precise. Passion and precision, two fundamental qualities for whoever wants to undertake the art of cooking. Always choose the finest ingredients, this will help you make a good impression.
Pellegrino Artusi - 1891
At Galeta Masseria we propose the simple dishes of the family tradition, respecting the seasonal cycles of our garden and wild herbs. For our preparations we take care to choose the best products of the area, with particular attention to small sustainable local production.
Lunches and dinners on reservation. Seasonal fixed menu modifiable on request. Min 5 Max 20 people.
In addition to offering a pleasant and relaxing stay to its guests, making them feel at home, Galeta Masseria offers "Experience" packages that can make even more authentic contact with the countryside near the sea.